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Steak and Gravy Pasty – A Hearty Cornish Classic with a Comforting Twist

Handmade and hand crimped in Cornwall, our Steak & Gravy Pasty offers a deliciously rich alternative to the traditional Cornish pasty. This D-shaped delight is generously filled with over 20% lean beef, suspended in a thick and flavourful onion gravy. The tender beef is accompanied by sliced potato and gently seasoned with a hint of garlic and aromatic herbs, creating a comforting and deeply satisfying savoury blend.

Encased in our signature shortcrust-flaky pastry and lovingly hand crimped by our expert pasty makers, this raw frozen pasty is ready to be baked fresh at home - delivering that just-made taste straight from your oven.

Available as one of 22 tempting options in our mixed box collections, the Beef & Gravy Pasty is perfect for fans of classic British flavours looking for something rich, warm, and indulgent. Ingredients:

  • Hand Layered Beef Marinated in a Beef Gravy
  • Sliced Potato
  • Onion
  • Proper Pasty Seasoning

A proper Cornish creation – bold, hearty, and made with care.

Verified Purchaser Reviews

What our Customers Are Saying!

  • Excellent Service! Highly recommended.
    This is my 4th order from Proper Pasties and once more I am very pleased. The order was placed on Monday morning and delivered by early Tuesday afternoon. So far we have only eaten and enjoyed 2 Steak and Gravy pasties out of this order, they were very tasty and we look forward to sampling the others.

    Linda P.

  • Excellent As Always
    Now this is a Proper Pasty. Full of tender steak and vegetables in a rich gravy absolutely delicious and the sausage rolls are to die for. Definitely a second order going in.

    Richard H.

  • Gorgeous!
    Previously we'd bought traditional pasties but fancied a change. These Steak & Gravy Pasties are absolutely delicious! We're going to order some more!

    Noel M.

FAQ Section for Steak and Gravy Pasties

How Many Calories in a Steak and Gravy Pasty?

There are 684 kcal in our Thai Red Chicken Pasty, 262 kcal per 100g.

How Many Carbohydrates in a Steak and Gravy Pasty?

There are 72.9g of carbohydrates in our Steak and Gravy Pasty, 1.9g of which are sugars

How to cook a Steak and Gravy Pasty?

This is a 283g unbaked frozen product. For best results cook from frozen. The following cooking instructions are a guideline only, as all appliances vary in performance. Pre-heat oven, place frozen product on parchment on a baking sheet - pierce with a knife and bake in a fan oven @ 180'C/360'F or a deck oven @ 225'C/425'F for approximately 50 - 55 minutes.

Steak and Gravy Pasty Serving Suggestions?

Here are some delicious and practical
serving suggestions to help you enjoy your Steak & Gravy Pasty at its best:

—

🥔 Comfort Food Classic

Serve your Steak & Gravy Pasty hot and golden straight from the oven with:

  • Creamy mashed potatoes or buttery new potatoes
  • A generous spoonful of garden peas or mushy peas
  • A rich extra portion of onion gravy for dipping or drizzling

—

🥗 Balanced and Light

Pair with a fresh side salad to balance the richness:

  • Mixed leaf salad with cherry tomatoes, red onion, cucumber, and a mustard vinaigrette
  • Coleslaw with a hint of apple for freshness
  • Roasted root vegetables for a rustic touch

—

🧀 On-the-Go Lunch

Enjoy your pasty wrapped warm for a satisfying handheld lunch:

  • Pack with a side of tangy brown sauce or English mustard for dipping
  • Include pickled onions or a crunchy gherkin
  • Great paired with a crisp apple or seasonal fruit for balance

🍺 Perfect Pairings

Beverage ideas to complement the flavours:

  • A robust Cornish ale or malty bitter
  • A full-bodied red wine like Merlot or Shiraz
  • Non-alcoholic: chilled blackcurrant cordial or traditional ginger beer

What is the Steak and Gravy Pasty Marking?

The Steak and Gravy pasty can be identified 2 small dots on the top of the pastry case.

Allergen Information for the Steak and Gravy Pasty

The Steak and Gravy pasty contains the following allergens:-

Wheat (Gluten)
Barley
Milk
Soya